The current release (in the United States) of Clos Henri's flagship red is the 2016 Pinot Noir. Showing a touch of evolution to its color with a slight bricking at the rim and a bouquet of leather, scorched cherries and sous-bois, it appears to be around its peak of drinkability. Silky and concentrated, this medium-bodied wine remains crisp and focused through the tart finish. Drink it over the next 3-5 years. Joe Czerwinski, Wine Advocate
Rich, medium-bodied pinot noir, with typical regional red fruit (plum, cherry, raspberry) characters together with floral, liquorice and spice flavours. A perfectly-pitched pinot with a reasonably soft and deliciously accessible texture. Lovely wine. Bob Campbell MW
Region: Marlborough, New Zealand
Grape Varietal: 100% Pinot Noir
Critic Rating: Robert Parker Wine Advocate 90 Points, Bob Campbell 95 Points
Suggested Drink Window: 2021 - 2025