Darker fruit notes are layered with baking spice and star anise, unfolding seamlessly across the plush mid-palate. Violets add a lifted, aromatic note, balancing the wine’s depth and density. Fine tannins interwoven with savoury spice add structure and support. The finish is long and composed, with lingering dark spice.

Region: Coal River, Southern Tasmania, Australia

Grape Varietal: 100% Pinot Noir

Critic Rating: TBA

Suggested Drink Window: TBA